Mediterranean Cauliflower Pizza

Nutritional Information

Makes: 4 servings

Serving size: 1 slice

Calories 200 Carbohydrates 9 g Dietary fiber 3 g Fat 14 g Saturated fat 4 g Mono Fat 7 g Protein 11 g Cholesterol 62 mg Sodium 475 mg Sugars 2 g Potassium 451 mg

In this healthy, gluten-free cauliflower "pizza" recipe, shredded cauliflower is mixed with mozzarella and oregano to make a flourless crust that echoes the flavor of a traditional pizza pie. The Meyer lemon, olive and sun-dried tomato topping adds a sophisticated Mediterranean flavor, but feel free to try more traditional pizza toppings, such as marinara sauce and mushrooms - even pepperoni.

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