By Claudia Shannon

How Cote Beat the Odds to Become a Top New York Restaurant

I introduced myself and highlighted what our wine list at Cote was all aboutsmall producers and big bottles. Cote was Simons babyour babythat we ha...

A Whisky Cocktail Created to Pair with Your Cheese Board

This refreshing whisky and sherry drink goes perfectly with camembert and gorgonzola cheese. This would be a great cocktail with a proper cheese pl...

Yes, You Can Make Delicious Mashed Potatoes Without Butter

With cashew cream, garlic, and olive oil, star chef Gregory Gourdet gives this classic side dish a makeoverand you wont even miss the butter. The b...